Denomination has given Italian liqueur distillery Opal Nera a dark pack design refresh for its sambuca-based drink, aiming to help re-establish the brand as the premier product of its kind on the market.

Sydney-based studio Tweak has teamed up with The Natural Cracker Co for its launch into the cracker category, delivering a vibrant and visual design, showcasing a balance of tasty ingredients, natural cues and product information.

Good Earth Kombucha has escaped the shelves of health food stores and entered mainstream supermarkets and cafes with a brand refresh developed by TATA Global Beverages Australia and creative partners Boldinc.

Iconic Australian jam brand IXL has refreshed its look after working with brand and design agency BrandOpus. The new design deep dives into the history of the brand to help deliver a competitive advantage on shelf.

From a history of colour on shelf, to the tribes in which colours can be categorised, executive director at Schawk, Steve Jackson, shares why colour is one on the most valuable assets for a brand.

Creating a multi-sensory experience for consumers to engage with a product and its packaging can be the key to delivering a brand story that connects on another level. Harcus Design's Annette Harcus discusses how products can be presented to transcend beyond the plasma.

The ”magic” world of fermentation has been illustrated by Sydney studio Percept on Bear Brewing’s latest sauce range, The Ferm, maximising the use of only a clear bottle and screen printing on pack.

Pernod Ricard Winemakers has engaged Labelmakers to deliver 360 degrees of visual splendour with a new shrink sleeve design.

The best of Australia’s design industry has been recognised at the 2019 AGDA Awards, with 15 awards presented in the packaging category, ten of which were for the pack designs of alcoholic beverages.

Aerobal, the international organisation of aluminium aerosol container manufacturers, has announced the winners of its annual awards.

Victorian winery Morris of Rutherglen is celebrating 160 years in business with a new range of wines and a refresh to its label and packaging design.

Halloween is upon us, and Australians are expected to spend around $159 million on chocolate and confectionery products this year as celebration of the holiday continues to grow across the country – which means more packaging as well.

Celebrity chef Manu Feildel has knocked on Boxer & Co’s door to help create the packaging design and brand strategy for his new fresh sauce range.

Denomination has created a brand and packaging identity for new distillery Wildspirit with the launch of its Bloody Merry Gin. The base of the design lies in “bacchanalian humour”.

Sydney-based design and branding agency Boxer & Co has partnered with Brookfarm to create a sub-brand – Bloom – for its organic baby cereal products. The result for the branding and pack design is free-flowing and illustrative with a vibrant, watercolour wash.

Design and branding agency Loop Brands ensures clients receive not only design solutions, but branding solutions. Ed Kirk talks to PKN about the Loop Brands approach.