Sidel has introduced Nitro Square, a new square bottle design for still water using liquid nitrogen dosing that combines rigid sections with flexible, pressure-absorbing surfaces to maintain the square shape.

Two Australian wine leaders have joined the Sustainable Wine Roundtable’s Bottle Weight Accord, reinforcing their commitment to packaging sustainability and carbon reduction.

Orora hosted around 30 customers at its Dandenong site to introduce beverage brand owners, design agencies and industry specialists to its new Helio digital printing system.

Famous Soda Co is redefining kids’ nutrition with its new protein shake in sustainable Tetra Pak cartons, combining convenience, nutrition and sustainability.

New Zealand’s Boring Oat Milk has arrived on Woolworths shelves across Australia, packaged in a recyclable PET bottle supplied by Visy PET, and wrapped in a printed shrinksleeve.

Vok Beverages’ El Toro Tequila brand has released a limited-edition range of cocktail kits, El Toro Pocket Cocktails, designed for convenience and ready-to-serve drinks.

Coca-Cola in Hong Kong, represented by The Coca-Cola Company and its bottling partner Swire Coca-Cola, is now using locally collected plastic bottles to produce new beverage bottles for the first time.

Lion's XXXX has struck gold once again with its packaging, this time celebrating a hat-trick of Queensland sporting victories with the launch of two limited-edition cans.

Coopers Brewery has shifted up a gear in its Supercars partnership, releasing a commemorative Coopers Dry 3.5 Supercars can that’s not only a standout at the track but also a milestone in print innovation.

Brown Brothers has launched a limited-edition Prosecco in a 750ml aluminium bottle – the first of its kind in Australia – in a move that combines sustainability, convenience and shelf appeal.

The NSW government has invested $5.72 million into key regional projects, including granting $2.5 million to Grove Juice for the installation of a new bottling line.

Innonature Packaging Solutions has introduced the Suber Sleeve, a cork-based protective sleeve designed to replace single-use plastics and support Australia’s national packaging targets.

Treasury Wine Estates is celebrating 20 years since the opening of its Barossa Packaging Centre, a site that has been integral to the winery's international growth.

CCEP has invested $75m in a high-speed canning line at its Richlands facility boosting local production and packaging capacity with advanced technology, sustainability, and precision quality control.

From September 2025, New South Wales will transition to an in-arrears invoicing model for its Return & Earn container deposit scheme, aligning with practices in most other Australian states.

After three years of R&D and testing, East Coast Canning + Printing has launched its most advanced innovation to date: the BulletProof digitally printed aluminium can.