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In a landmark decision, Food Standards Australia New Zealand (FSANZ) has given the green light to biotech company, Vow, for its cell-cultured quail to be sold in Australia and New Zealand. It makes ANZ the fourth country in the world to approve cell-cultured meat for human consumption.
IFF has released its 2025 GLP-1 Consumer Opportunity Outlook, highlighting how the rapidly growing GLP-1 consumer market is reshaping the sensory experience and nutritional needs associated with eating and drinking. The report outlines how food and beverage manufacturers can better support this emerging consumer segment.
Queensland’s container deposit scheme is commencing a scheme pricing framework review to make participation in the recycling program easier for beverage manufacturers and boost the circular economy.
