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The winner of the Mornington Peninsula Vignerons Association’s 2025 Pinot Noir Challenge has caused a stir in the industry, with the Yarra Valley’s Giant Steps Wine taking out the top prize, breaking a five-year winning streak by Tasmanian entries.
In a constantly evolving and innovating category, non-alcoholic beverage brand NON has managed to stick the landing – growing from a backyard operation with a 20 litre pot, to 20,000 litre tanks and export arrangements in 15 countries. Food & Drink Business spoke with founder, Aaron Trotman, about the company’s growth since starting out six years ago.
A South Australian family business gone global, Vili’s Family Bakery, has appointed Tom Sullivan as its new chief executive officer, marking a new era for the business.
