This packaging range won a silver award in the 2021 Australasian Packaging Innovation & Design Awards, in the Sustainability category.
Pack of the Week is brought to you by Ravenwood Packaging, a leader in linerless labelling, label verification and pack inspection systems.
New research from RMIT University suggests saltbush could help food manufacturers improve protein quality and reduce the reliance on added salt in staple foods. The drought-tolerant shrub has been used as bush tucker by Indigenous Australians for thousands of years.
The Brewers Association of Australia CEO, Amanda Watson, has stepped down from the role. Watson, who became CEO in July 2025, said she was pursuing a different career direction.
Australian Food Pact signatories generated $12 million in additional revenue in 2025 by converting unsold food into higher-value outcomes, including new product development and commercial redistribution, according to End Food Waste Australia.
