PepsiCo has announced the winners of its 2025 Asia Pacific (APAC) Greenhouse Accelerator (GHAC) program, including two Australian finalists – Calyx.eco and Endua.
Australia has long set the standard for coffee culture and creative food fusion. But in 2025, what’s landing on plates and filling cups is shifting again – this time with a distinctly Asia-Pacific flavour. Pureprofile Australia senior account director, Kate Richards, shares insights on the latest trends.
Family-owned chocolate maker, Haigh’s Chocolates, has opened its new $120 million production, warehouse and online fulfilment facility in South Australia, enabling the company to almost double its chocolate production.