• Ardagh Australia will upgrade its can production line in Kyabram, Victoria, in order to cut carbon emissions.
    Ardagh Australia will upgrade its can production line in Kyabram, Victoria, in order to cut carbon emissions.
Close×

Ardagh Australia's can making plant in Kyabram, Victoria,  is to undergo a major refurbishment of its production lines in order to cut its carbon emissions.

The company has joined with the federal government’s Clean Technology Investment Program to partly fund the upgrade and improvement of the site’s can manufacturing facilities.

The company said the plan will target significant reductions in carbon emissions and will eventually be rolled out across a number of Ardagh Group's other manufacturing facilities in the country.

Under the plan, Ardagh has received a $90,000 grant from the federal government to help fund the $272,000 project, which will focus on upgrading the welding lines at the Kyabram facility, where the company manufactures three-piece cans.

The project is expected to reduce the carbon emissions intensity of Ardagh’s can production line at the facility by 66 per cent.

The company says it also expects the program will result in savings of over $20,000 in energy costs per year.

Food & Drink Business

End Food Waste Australia (EFWA) and Hort Innovation have launched a new research program to tackle the challenges of harvest surplus and losses on-farm – a $2.5 billion opportunity for vegetable growers.

The federal government has confirmed it will not proceed with the Tax Laws Amendment (Incentivising Food Donations to Charitable Organisations) Bill 2024, saying the legislation contains “deficiencies that compromise its policy intent”, even as food insecurity remains at record levels across Australia.

A lot of food and beverage brands look strong when they’re small. They have one product, one pack, one clear idea and then they grow. That’s usually when things start to unravel, not all at once, but quickly enough to matter. The Creative Method founder and creative director, Tony Ibbotson, explains why – and growth is not the problem.