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Highgate Group has headed to its first ever AUSPACK with a swag of products for meat, seafood, and fresh product processors including two new releases.

The company makes and sources a range of products including Thermoshield ice packs and ice blankets, container desiccant, and carton and bin liners.

Highgate has also launched two new products at AUSPACK: ultra-lightweight gum boots and extra-grippy (and ambidextrous) rubber gloves, both from Safex.

PKN Packaging News editor Lindy Hughson spoke to company representatives about some of these innovations. Watch this video for the full product wrap.

 

Food & Drink Business

Australian Food and Grocery Council CEO Tanya Barden says research by the Council shows the value food and grocery manufacturing brings to the economy and local communities.

CSIRO scientists have development new technology to detect gluten in any food and show which grain it comes from, helping to track any contamination in the raw ingredient supply chain, as well accuracy in pack labelling around gluten-free claims.

The 155-year-old milk pasteurisation process is being challenged by a new patented technology from The Wholey Milk Co. Doris Prodanovic reports.