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Packaging businesses are facing increased costs as soaring shipping charges send prices of many consumables, including board and labelstock, up again.

The country’s largest distributor of printable materials, Ball & Doggett, has just introduced another range of rises across its products, with Spicers set to increase its prices "imminently", and others sure to follow.

Shipping is becoming a major issue for the local economy, as capacity is constrained, and availability is dictated by spot pricing, which does not favour Australia or New Zealand. In recent weeks US traders have been outbidding everyone else, sending a significant amount of shipping capacity that would have come here over to the States instead.

Freight costs have risen by double digit percentages in just the past month, on what were already sky-high prices that have doubled, tripled or quadrupled over the past year. Local merchants are having to pay at least $3000 or $4000 more for their containers this year than they were a year ago.

Tony Bertrand, marketing manager at Ball & Doggett said, "US companies are paying top dollar, which is causing vessels to be diverted from coming from Singapore to Australia over to the States."

David Martin, CEO at Spicers, said, "It's hard to keep up with changing prices, but we can't see them going down anytime soon, rather they look set to keep rising."

Food & Drink Business

Mars Australia & New Zealand has appointed Karim Lokhandwala as its new chief customer officer of Petcare, commencing 1 June. The news comes as applications open for the company’s Next Generation Pet Food Program with Big Idea Ventures – now in its third year.

Simson's Pantry received the Best NPD Award for its High Protein Souvlaki, which delivers 10g of protein per serve while still maintaining the texture, flexibility and versatility consumers expect. By combining functional nutrition with everyday usability, the company has successfully introduced a new point of differentiation within the Australian flatbread category.

Freshwater Bev Tech has received this year's Gamechanger Award for its patent-pending unpasteurised production process, developed specifically to preserve bio-active compounds in the company's functional beverage brand, SUMMi Soda.