• Anthony Pratt (pictured earlier this year at the Global Food Forum in Sydney), will play host to US President Trump and Australian PM Scott Morrison in Ohio this week.
    Anthony Pratt (pictured earlier this year at the Global Food Forum in Sydney), will play host to US President Trump and Australian PM Scott Morrison in Ohio this week.
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Visy boss Anthony Pratt is Australia's richest person for the third consecutive year, beating mining magnate Gina Rinehart on the Australian Financial Review's roundup of the country's 200 wealthiest people.

Pratt's $15.57 billion worth of wealth is a substantial improvement of last year's $12.90 billion, and comes, says AFR, off the back of Donald Trump's corporate tax cuts and instant investment write-offs, as well as stronger price-to-earnings multiples of comparable companies such as Amcor and Sonoco.

Pratt told AFR that he intends to keep Visy, and American arm Pratt Industries, as family-owned businesses. "There’s a culture in my family of work. Nobody actually told me I was going to go into the business, but it’s just a foreign concept not to," he said.

The Visy executive chairman has topped the Rich List since 2017, and this year came in ahead of Australia's richest woman Gina Rinehart, who is worth $13.81 billion. He called earlier this year for a "Minister for Food" in a speech at the Global Food Forum in Sydney.

Food & Drink Business

Select Harvests has appointed Kristina Hermanson as the company’s new managing director and CEO, effective from 3 August. She takes over from David Surveyor, who has been in the role since February 2023, and will finish on 31 July.

Lactalis Australia has paid $59,400 in penalties after the ACCC issued it with three infringement notices for alleged misleading labelling – the latest in a string of food companies to be hit with penalties over the past two months.

Across Australia and internationally, food and beverage businesses are facing growing pressure to provide greater transparency about where products come from, how they are produced, and whether claims relating to quality, sustainability, and authenticity can be verified. Griffith University Asia Institute associate professor of agribusiness and international trade, Robin E. Roberts, offers advice for companies to transform this pressure into a competitive advantage.