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Every year, in collaboration with market research firm IBISWorld, PKN stablemate publication Food & Drink Business gathers all of the latest company data to reveal a ranking by revenue of Australia's heaviest hitters in food and beverage to create Australia's Top 100 Food & Drink Companies report.

This report, sponsored by Foodmach, lists companies according to their most recently reported revenues in an easy-to-read format, and in this special edition, we'll also reveal the shuffling of the ranks of Australia's top ten companies, the best performing industry sectors, and the companies that rocketed up the list on rising revenues.

Australia’s food and beverage manufacturing sector is the largest in the country. It accounts for more than a quarter of all manufacturing and has been the leading sector since 2012. But it is a volatile space as some on this list can attest.

According to IBISWorld, the top 100 food and beverage companies in Australia collectively generate in excess of $108 billion in revenue (up from $104 billion in 2017-2018) and employ more than 130,000 Australians.

See the full list of companies here >>> 

MORE COVERAGE:

TOP 100: The Top Ten companies and how they fared>>
TOP 100: The fastest movers of 2019>>
TOP 100: The stellar sectors>>
TOP 100: Arrivals and departures>>
TOP 100: The biggest losers of 2019>>

Editorial by Food & Drink Business. All data sourced from IBISWorld.

Food & Drink Business

Treasury Wine Estates has unveiled a $15 million low- and no-alcohol (LoNo) wine production facility in South Australia’s Barossa Valley, marking a major step in the company’s push to lift quality and scale in the fast-growing category.

The a2 Milk Company (a2MC) has appointed Jaron McVicar as managing director of ANZ and Sustainability, following the resignation of Eleanor Khor.

The board of Murray Cod Australia (MCA) told the market on Friday (6 February) that the company’s co-founder, Ross Anderson, would no longer be CEO or an executive director of the company from 20 February.