Global food processing automation company, Fortifi Food Processing Solutions says its acquisition of protein processing solutions business, Provisur Technologies reflects its strategy to offer complete, full-line solutions that include best-in-class automation, robotics and software capabilities.
In an ongoing conversation about the future of our food system, we often find ourselves caught in a false dichotomy: traditional agriculture versus alternative proteins. This all-or-nothing mindset overlooks what may be the most practical and immediate solution to our food challenges: hybrid products. Nourish Ingredients CEO and founder, James Petrie, writes.
At the 2025 IFFA DVA International Product Competition in Frankfurt, Germany, Queensland-based family-owned smallgoods company, Borgo Salumi, did the country proud, winning 21 awards for the 18 products it entered.