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It's estimated by Interpack organisers that Australians make up two percent of the exhibitors at Interpack, so on a total of 170,000 strong, that makes it around 3400 visiting from down under.

Here's a snapshot of a few locals PKN bumped into during the 7-day show that took place in Dusseldorf from 4-10 May.

Jason Goode of Simplot and Brendon Holmes of Caps & Closures.

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TNA’s Group GM Michael Green and marketing manager Wiebke Thiel.

 

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Australian Packaging Covenant CEO Trish Hyde and AIP executive officer Nerida Kelton on the WPO stand in the Save Food Pavilion.

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HP South Pacific BDM Packaging and Labels and Currie Group’s Mark Daws in front of the Pack Ready Lamination system.

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Heat and Control’s Robert Marguccio, who spent time between the Heat and Control stand and Ishida.

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Chris Baudinette of PerForm Packaging Solutions which represents Meypack in Australia.

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Schutz Australia sales manager Jason King and managing director Bob Banks.

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Jason Goode of Simplot and Peter Pontikis of Nupac- representing Bosch Packaging Technologies in Australia.

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Glenn Woodworth of ITW ZipPak with US colleague Robert Hogan (left).

 

ZipPak

 

Roy Collins, GM of Cama Australia.

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Pierre Pienaar (AIP education director and WPO President elect) with Tom Schneider, current WPO president.

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At the International Packaging Press Organisation party: Lindy Hughson, PKN editor with Michael Grima of QDesign Enterprises and PKN contributor Des King.

 

IPPO Party

 

Linco’s Kirk Batchelor on the Ilapak stand.

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JL Lennard’s Tony di Nallo on the Rovema stand.

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TNA’s Shayne de la Force having a laugh as he shows off the Ropac 5 to international journalists.

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Gary and Voula Skinner from iCEE with the next advancement of their flat moulded folding airpop EPS box, now available in two biobased options, one from BASF Ecovio) and the latest from New Zealand company called Zealafoam.

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Nerida Kelton at work on the WPO stand, explaining the WoolCool innovation.

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William Reay and Warwick Armstrong of  Kuraray/Plantic

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Mark Emmett of HMPS and Bill Dopper of Recopack.

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Simon Gray, category manager innovations at Visy.

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Bill Mays from Adaptapack, Sydney, on the Fuji stand.

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Food & Drink Business

Shifting food and diet trends have long shaped the direction of the food industry. Over the years, preferences have evolved; from the rise of "low fat" and "light" products to more recent focuses on "low carb," "paleo," and whole-food eating. MEQ CEO, Remo Carbone, says the rise of protein-first diets offer an opportunity for the red-meat industry.

NAB’s latest Regional & Agribusiness Horizons Report found food and beverage manufacturing recorded the largest industry growth in lending, surging 11.9 per cent in the last year. While 2024 saw a four per cent increase in demand for credit, NAB says food and beverage’s jump was the “ripple effect” of a strong Agri sector performance.

Western Australian brewery, Gage Roads Brew Co, is celebrating its 20th anniversary with the launch of a new beer – Huey Coastal Lager. The brew will debut at a launch event on Sunday 1 June, during the Western Australia Day public holiday long weekend.