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Industry 4.0 is propelling manufacturing into novel territory. New technologies are continuously emerging but some existing ones are accelerating the trend.

While Industry 4.0 makes sense for new sites and production lines, most manufacturers are unlikely to outlay significant capital to replace every part of their existing infrastructure. But you don't have to. The intermediary period of intelligent information-driven manufacturing (iDM) is where existing devices will be connected across the entire value chain to deliver real-time improvement insights. We’re calling this “Industry 3.5”, because it’s the stepping-stone to realising the gaps while working towards Industry 4.0.

The best place to start is gaining visibility of your line. Identify every single machine or process (from raw materials to finished and packaged goods) not currently “connected” and understand what information is immediately accessible. This will tell you where opportunities to optimise, change and improve are, ensuring you deploy automated, connected solutions in those parts of the process that will bring the greatest rewards.

By understanding and harnessing the technologies driving Industry 4.0, you can start reaping the benefits of a connected factory, particularly in terms of better decision making. So start small, but plan big.

Find out more about these technologies by reading the full story here

Food & Drink Business

With finite time, capital and resources, food and beverage companies must decide where to invest today in order to create opportunities tomorrow. In an industry where compliance, credibility and consumer trust are increasingly important, those decisions can have a significant impact on long-term success. Virtual Headquarters CEO, Emma Davison, shares insights from years spent working alongside Australian small businesses at every stage of growth.

Six String Brewing Company has gone into voluntary administration after operating for 13 years and 18 months since moving to a larger premises in Erina on the New South Wales Central Coast.

Vow co-founder and CEO, George Peppou has stepped down as CEO but will remain with the cultivated meat company as an executive director. The new CEO is Alex Andrews, who joined the company as chief of staff at the beginning of the year. Peppou is heading up a new start-up that has been spun out of Vow