Murray Goulburn has signed a five-year national private label contract to supply Coles-brand Australian cheese.

A 40-hectare food manufacturing hub that will bring packaging, distribution and transport to a single location will be opened.

Simplot's Edgell brand has launched a shelf stable salad meal in rigid plastic packaging that shows off the product and allows for retort processing.

Absorbent pads which help delicate fruit stay fresh for longer have been released by global packaging company Sirane.

Bulla has designed a limited-edition Christmas-themed tub for its thickened cream.

Consumers are looking for resealable packaging that keeps their fresh produce even fresher, according to a report by Mintel.

Buderim Ginger has released a new easy-open pack and resealable stand-up pouch for two of its products.

The trend towards portion-controlled packs and heat-and-eat convenience foods continues.

New Zealand's Anchor Cream has reached the Aussie market, with packaging designed to stand out on-shelf.

As bakery brand Tip Top turns 50, it boasts a makeover that brand design agency says is the best thing since sliced bread.

A new dosing concept called Mix2Drink allows mixing of powders or liquids with drinking water in one bottle.

Tetra Pak has entered the growing category of ambient drinking yoghurt with its aseptic packages.

KM Packaging has launched a lidding solution for bulky or awkwardly shaped foods in the premium market.

Consumer convenience and material reduction are two key benefits of Sealed Air 's new Cryovac Grip & Tear Small Tab easy-open vacuum bag.

Kellogg’s has created specially marked packs to encourage consumers to help Aussie children who start their day hungry.

The food industry is capitalising on a booming licensing industry by ensuring big names such as Frozen feature on more packaging.