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Yoghurt brand Chobani has embraced the season of Halloween with the launch of a Limited Batch Pumpkin Pie flavour.

Housed in a 170g themed tub, the product includes a mix of sweet pumpkin puree with cinnamon and nutmeg, topped with yoghurt.

Close to 65,000 pots will be sold through Woolworths leading up to 31 October.

The launch will be supported by a marketing campaign which promotes the hashtag #ScaryGood.

Food & Drink Business

Visy has completed a $30 million upgrade to its 100 per cent recycled paper mill on Gibson Island in Brisbane, which will manufacture new grades of paper for corrugated boxes used by Queensland farmers and food and beverage businesses.

The Cadbury Factory waterfront parklands in Hobart, Tasmania, are receiving a makeover, as Australian chocolate consumption continues to drop. The $150 million attraction is set to open in 2027, with Cadbury acting as brand partner.

PepsiCo has announced the winners of its 2025 Asia Pacific (APAC) Greenhouse Accelerator (GHAC) program, including two Australian finalists – Calyx.eco and Endua.