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Indian food brand Patak's has added a range of portion-sized Paste Pots to its product line-up to improve convenience and reduce food waste.

Patak’s brand owner Associated British Foods says the new single-pot offering can create a meal for two without any fuss or wastage.

The pots each include at least 11 spices which are ground, blended, and preserved in oil to retain flavour.

The pots come in flavours of Korma, Tikka Masala, and Madras, and the range has an RRP of $4 each, and is now sold in Woolworths and IGA stores.

Food & Drink Business

Aquaculture farm, Fremantle Seaweed, has acquired a new site in Fremantle to develop a seaweed hatchery, nursery, production and processing facility.

Nominations are now open for the Food and Beverage Accelerator (FaBA) Food and Beverage Startup of the Year Award, part of the University of Queensland (UQ) Ventures Entrepreneurship and Innovation Awards.

The New South Wales government has awarded more than $10 million to businesses, organisations and Councils who are rescuing food waste across the state, as well as charities including SecondBite, Plate It Forward, and Albury Wodonga FoodShare.