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In this AUSPACK video interview, Andy Hecke, technical operations manager at Matthews Australasia, speaks with Lindy Hughson on all the innovative technologies on display.

On the vibrant and colourful Matthews stand, Andy Hecke shared the latest updates on the company's Digital Support platforms.

Hecke discussed the new 2D Barcode Learning Centre: https://www.matthews.com.au/2d-barcode-learning-centre, the launch of the company's Industrial Augmented Reality wearables solution for remote customer support, and the important Care 24x7 service program.

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Food & Drink Business

Seedlab Australia says FMCG brands need to be more thoughtful about whether protein genuinely adds value, or whether it risks becoming the next overused health claim.

South Australian entrepreneur, Sarsha Harvey, has expanded Local Kitchen Co after taking over the former Bedford Industries’ ‘Cultivate’ site at Brooklyn Park.

For any food and beverage manufacturer, waste is an unavoidable reality that consumes valuable resources and impacts margins, profitability and cash flow, making effective stocktaking paramount for business success. Shelby Earl from RSM explains.