Close×

Smith’s has released a limited edition range of flavours for summer, working with Sydney-based agency AKA Brand Design to bring the “Taste of Summer” brief to life.

Inspired by classic dips, Smith’s created two new flavours – French onion and sweet and tangy tomato salsa – where AKA Brand Design brought an essence of summer to the packaging design through bold, iconic imagery and vibrant colours.

AKA design director Stuart Robson said the simple shapes and subtle painterly texture gave the design a handcrafted feel, and encompassed the relaxed vibe of the summer in Australia.

“The combination of bright variant colours and the consistent aqua/blue base gives the pack a contemporary, distinctive feel,” he said.

“The colours are fresh and unique to the category giving maximum on-shelf standout.”

“Most importantly, the range's playful visual aesthetic helps to differentiate it from the competition.”

With the packaging printed locally and in partnership with Kirks and Amcor, Robson said colour was a vital element to maintain due to the simplicity of the design.

“The team at Kirks and Amcor were able to achieve the desired richness and intensity giving the packs the on-shelf punch they required.”

The new summer flavours are available now in 150g and 80g packs, and a 45g size for French onion dip.

Food & Drink Business

Eriez-Australia has appointed Aaron Wilson as regional manager for the Western Region, expanding the company's regional presence and bringing greater focus to its people, customers, and operations.

The entrepreneurial spirit, sustainability focus and consumer deliverables were driving forces behind the judges’ decision to award Sam Musson both Emerging Leader and Golden Hive winner at this year’s Hive Awards. Through her companies Zest Element and Harvest ResQ, Musson is reshaping how the food industry thinks about surplus produce. Managing editor, Kim Berry, caught up with her to find out what has happened since her win in May.

Good Drinks Australia has reported an 18 per cent lift in sales volume to 7.5 million litres for the first quarter of FY27, with own brand volumes up 25 per cent to 4.6 million litres and Matso’s up 71 per cent.