Close×

Design agency Percept worked with a Sydney-based artisan food brand to build its business through stronger branding.

Hailing from the Sutherland Shire, Six Smith is a homemade fresh food company focused on the provenance of its ingredients.

It asked asked Percept to design a branding program with a boutique feel, reflecting its authenticity.

Needing to create branding that would resonate with a varied target audience, including consumers who enjoy eating homemade fresh food and care about where their food originates from, Percept designed a branding program that reflected Six Smith's ethos.

The team began with a handcrafted logo which delivered a boutique, rustic, fresh and seasonal feel.

The apple and whisk within the logo combine to form a classic apple shape and an artisan ‘from the farm’ feel.

Once the base for the branding look and feel had been established with the logo design, Percept rolled out the brand design to include stationery, packaging, apparel and market stall signage.

A quirky illustration style runs through all elements of the Six Smith branding, adding to the handmade feel while giving the brand a strong personality.

Incorporating a photography shoot to capture the essence of Six Smith was another part of the project, which lends to sharing on social media.

Food & Drink Business

Few occasions cut through quite like the AFL and NRL Grand Finals. Despite changing consumer habits and ongoing cost-of-living pressures, finals season remains a powerful cultural moment that influences how Australians come together, celebrate and shop. CCEP VP- Away from Home, Dominic Biasi, writes.

Sea Forest has signed a distribution agreement with Teys Australia, one of the country’s leading beef processors and exporters – targeting at least 480,000 head of cattle by 30 June 2027.

Marley Spoon is entering a new phase of growth, evolving from traditional dinner only meal kits into a comprehensive food solutions platform as Australians embrace flexible eating options.