Close×

A Tasmanian winery has launched a new wine with a label that "becomes a pirate" when inverted.

Local artist Tom O’Hern was commissioned to bring the concept to life for the new Moorilla Alter Ego variety.

At first glance, the bottle seems elegant and classy, but when the label is inverted it becomes "a rampaging pirate", acccording to O'Hern, who completed the design whilst 35,000ft over the Pacific Ocean on his way to Europe.

win222.jpg

The new wine is described as "simpler, younger, and more relaxed" than others in the Moorilla collection, and is going for "fun".

The unique packaging makes it suitable for sharing at festivals, the winery says.

Moorilla Alter Ego will launch at this year’s Dark Mofo in Hobart, with a Carbonic Riesling and a Nouveau Merlot.

 

Food & Drink Business

Treasury Wine Estates has flagged softer near-term earnings as category conditions weaken across key markets, while outlining a broad reset of inventory, capital structure and operating costs under newly appointed CEO, Sam Fischer.

International multi-protein food business, Hilton Foods, has signed an agreement with CleanCo Queensland to have its Brisbane facility fully powered by renewable energy.

Our Top 100 2025 edition of Food & Drink Business magazine is more than the annual flagship Top 100 Report. Industry leaders reflect on the year past and the one ahead, we provide our annual news review, M&A wrap-up, and all the executive moves, and a Roman-inspired sports drink, Posca, is our final Rising Star for 2025.