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Entering the Surry Hills premises of Harcus Design, I am immediately struck by the pervasive air of creativity in the studio emanating in large part from the beautiful packaging on shelf displays and in various stages of construction on worktops.

And it doesn’t take more than a few minutes of conversation to confirm that the primary source of this inventive energy is my interview subject, the celebrated Annette Harcus.

At the Australian Graphic Design Awards (AGDA) Hall of Fame Induction in November last year, the tribute to Harcus recognised her many achievements, noting that “for nearly 40 years she has created outstanding design across many disciplines, and her distinctive work is admired internationally, honoured by awards and featured in many publications”.

Click here to read the full story in the PKN January/February magazine.

Food & Drink Business

The Royal National Capital Agricultural Society has announced winners of the 2026 National Wine Show of Australia, with Western Australian wines taking out the top trophies. Xanadu Wines received the Prime Minister’s Trophy for its 2023 Cabernet Sauvignon.

Western Australia’s only dedicated food and beverage trade show, Meet the Buyer, will return to Crown Perth on Tuesday 20 October, connecting WA producers with buyers and industry decision-makers for a day of commercial dealmaking.

Intralogistics automation provider, Swisslog, has been appointed automation partner for Magnavale's new frozen storage facility in Avonmouth, Bristol. The technologies and automation strategies deployed are directly relevant to cold chain operators across Australia and New Zealand, where demand for frozen and temperature-controlled storage continues to grow across the food, beverage, retail, and export sectors.