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Entering the Surry Hills premises of Harcus Design, I am immediately struck by the pervasive air of creativity in the studio emanating in large part from the beautiful packaging on shelf displays and in various stages of construction on worktops.

And it doesn’t take more than a few minutes of conversation to confirm that the primary source of this inventive energy is my interview subject, the celebrated Annette Harcus.

At the Australian Graphic Design Awards (AGDA) Hall of Fame Induction in November last year, the tribute to Harcus recognised her many achievements, noting that “for nearly 40 years she has created outstanding design across many disciplines, and her distinctive work is admired internationally, honoured by awards and featured in many publications”.

Click here to read the full story in the PKN January/February magazine.

Food & Drink Business

Months after announcing its exit from food science research, CSIRO has released a regional food system strategy for South East Queensland, calling for coordinated action on supply chains, land use, and food security ahead of the 2032 Olympic and Paralympic Games.

A further $6.9 million has been allocated to five successful applicants through the federal Industry Growth Program (IGP), including several developing technologies to support the Australian food system. The latest round includes Bioborne, C Sea Solutions, Seascape Restorations Australia, and Levur.

Methane-reducing feed additive developer, Sea Forest, has entered into an agreement with New South Wales-based farm, Avondale Ag, to supplement 5000 cattle with SeaFeed, for an initial term of 12 months.