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Entering the Surry Hills premises of Harcus Design, I am immediately struck by the pervasive air of creativity in the studio emanating in large part from the beautiful packaging on shelf displays and in various stages of construction on worktops.

And it doesn’t take more than a few minutes of conversation to confirm that the primary source of this inventive energy is my interview subject, the celebrated Annette Harcus.

At the Australian Graphic Design Awards (AGDA) Hall of Fame Induction in November last year, the tribute to Harcus recognised her many achievements, noting that “for nearly 40 years she has created outstanding design across many disciplines, and her distinctive work is admired internationally, honoured by awards and featured in many publications”.

Click here to read the full story in the PKN January/February magazine.

Food & Drink Business

Linfox is rolling out the first of 26 battery-powered prime movers to service food and beverage distribution across Melbourne, Brisbane and Adelaide. The $50 million project has been supported by $19.63 million from the Australian Renewable Energy Agency’s (ARENA) Driving the Nation Program.

Food Taipei Mega Shows 2026 opens 24-27 June, bringing together five major exhibitions under one roof – Food Taipei, Foodtech Taipei, Bio/Pharmatech Taiwan, Taipei Pack, and Taiwan Horeca. Food & Drink Business senior journalist, Keira Joyce, will be on the ground reporting on the latest products and innovation.

The Royal National Capital Agricultural Society has announced winners of the 2026 National Wine Show of Australia, with Western Australian wines taking out the top trophies. Xanadu Wines received the Prime Minister’s Trophy for its 2023 Cabernet Sauvignon.