Close×

Digital printing has led to an influx of limited edition packaging concepts. But has the segment run its course? 

We are all wired to get excited by things that exist fleetingly.

Brands have been taking advantage of the boost limited editions give their products for a very long time.

But when digital printing arrived, limited editions surged.

And therein lies the rub, as they say.

The premise – and the appeal – of limited editions is that they are enjoyed rarely.

Take Christmas, for example. Would Christmas be the crowd-pleasing spectacular that it is if it came every month?

Limited editions, however, are great for the packaging industry.

Not only do they promote business, they promote the importance of packaging as a driver of sales.

Read the rest of this article >>

Food & Drink Business

Our Top 100 2025 edition of Food & Drink Business magazine is more than the annual flagship Top 100 Report. Industry leaders reflect on the year past and the one ahead, we provide our annual news review, M&A wrap-up, and all the executive moves, and a Roman-inspired sports drink, Posca, is our final Rising Star for 2025.

A blend of salt, red wine vinegar, and water – known as Posca – was the ‘original sports drink’, helping to keep the soldiers of the Roman Empire marching up to 30 kilometres per day. Keira Joyce spoke with Posca Hydrate co-founders, Merrick Watts and Ed Stening, about reviving a 2000-year-old functional beverage for the modern healthy lifestyle.

From the big deals to the quiet divestments, Food & Drink Business editor, Kim Berry, recounts the mergers and acquisitions of 2025.