Close×

Sustainable packaging platform, ecoporium by Ball & Doggett, has launched its latest conversation with MCC Global and Australia.

Interviewed by Zaidee Jackson, national business development manager – Sustainable Packaging at Ball & Doggett, MCC’s Dr Stijn Billiet, VP Global Sustainability and Michael Patterson, national sales director discuss the company’s focus on developing consumer-driven innovation and sustainable packaging solutions.

The duo share insights on how MCC Global and Australian operations view the world of labels.

A range of topics are explored, including:
• The process of developing a sustainable label solution for a customer
• What is better, compostable or recycle?
• Global supply chains, innovations, trends and technology
• Customers’ priorities in terms if sustainable strategies and labels – How MCC is navigating this conversation with their customers in terms of government legislations.

Take a listen here

 

Food & Drink Business

Cobram Estate Olives has posted its highest-ever earnings and cash flow, while outlining ambitious expansion plans in the US. Chair Rob McGavin told the AGM the company’s growth reflected strong demand for Cobram Estate’s premium extra virgin olive oils.

The finalists of the 63rd annual Australian Export Awards have been announced, with 95 exporters spanning major sectors, including several from food and beverage. Winners will be presented on 26 November at a ceremony in Canberra.

Coca-Cola Europacific Partners (CCEP) Australia has taken a pioneering step in advancing Australia’s circular economy, unveiling the first consumer-facing Reverse Vending Machine (RVM) ever installed on a CCEP site globally.