Close×

The Australasian Packaging Conference, organised by the Australian Institute of Packaging (AIP), will be held in person on 28-29 March at the Crown Promenade, Melbourne.

This will be the first time since the pandemic that the AIP has been able to run this industry event in person, and also coincides with the Institute’s 60th anniversary year. 

The event has been designed to deliver a two-day educational program that will cover a broad range of topics relating to the theme ‘2025 & Beyond’.

The conference will look at how the various industries are tracking towards the 2025 National Packaging Targets, and will cover topics such as refusal, reduction, reuse, recycle and circularity. 

The speakers will also look at what is beyond 2025, and what the industry needs to do to design out waste, eliminate problematic materials, reduce single-use plastic, and ensure that we are capable of collecting, sorting, recovering and recycling all the materials and packaging formats in Australia and New Zealand.

Hear from lead experts in all areas of the waste hierarchy and the opportunity to network with like-minded professionals who are working towards, and beyond 2025.

To find out more or to book your spot, click here.

Food & Drink Business

As consumers increasingly focus on better-for-you food and drink choices, opportunities grow for manufacturers to add functional ingredients to existing or new products to meet the demand. Kim Berry reports.

Pure Foods Tasmania (PFT) says its 3Q24 results should be viewed “through the prism of major restructuring” that was focused on “tight capital management, cost reduction, and product rationalisation”. PFT has also announced a capital raise.

Three years after resigning as managing director of Lion Australia, James Brindley is back in the role as the company announces a series of structural and people changes.