• The AIP team packed almost 17,000 kilograms of food for Foodbank.
    The AIP team packed almost 17,000 kilograms of food for Foodbank.
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The AIP has supported Foodbank Victoria again this year by packing 16,705kg of food orders for charity.

Members helped pick and pack online orders and mixed grocery boxes at Foodbank’s Yarraville facility, supporting 23 charities including the Salvation Army, Asylum Seeker Resource Centre, Uniting Care, and Hope City Mission.

According to Nerida Kelton, executive director AIP, the food packed is the equivalent of approximately 30,100 meals, which would feed a family of four with three meals a day for just under seven years.

“The AIP is looking forward to running the same program again in 2020 and also introducing a NSW version, in addition to the successful Queensland hamper packaging program that runs every Christmas,” she said.

Food & Drink Business

The Endeavour Group board has appointed Tim Poole as chair, following receipt of the necessary regulatory approvals. His selection was initially announced in February, and the appointment was made effective from 14 May.

Aquaculture farm, Fremantle Seaweed, has acquired a new site in Fremantle to develop a seaweed hatchery, nursery, production and processing facility.

Nominations are now open for the Food and Beverage Accelerator (FaBA) Food and Beverage Startup of the Year Award, part of the University of Queensland (UQ) Ventures Entrepreneurship and Innovation Awards.