• Plastic Free July kicks off
    Plastic Free July kicks off
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Plastic Free July is back, encouraging individuals and organisations to reduce their use of single-use plastics by making simple, reusable swaps throughout the month.

Choose to Up Cup campaign, up your cup game and help end plastic waste

The global campaign, run by the Plastic Free Foundation, promotes everyday changes such as refilling a water bottle, bringing a reusable cup, or replacing plastic food wrap with containers or wax wraps. This year’s message, “Small steps, big difference”, focuses on avoiding commonly used items like disposable cups, plastic drink bottles and cling wrap.

According to the foundation, more than 100 million participants across 190 countries have taken part in the initiative, helping to avoid an estimated 10 billion kilograms of household waste over the past five years.

Resources provided cover a range of everyday scenarios, including guidance for schools, workplaces and community groups. The campaign offers practical tools such as videos, posters and ready-to-use solutions. 

One of the featured solutions is the “Choose to Up Cup” initiative, which offers alternatives as more people become aware that single-use coffee cups aren’t readily recycled.

Participants are encouraged to either bring their own cup, borrow or swap one at participating cafés, or take a few minutes to enjoy their drink in-house, a simple “Bring, Borrow, Stay” approach aimed at reducing the billions of single-use cups discarded each year. Here in Australia, Borrow is a reusable cup programme that has recently rolled out in Sydney.

The Australian Packaging Covenant Organisation (APCO) is among those supporting the initiative. In a LinkedIn post, the organisation encouraged its members and staff to adopt reusable options during the month, stating that single-use plastics “create unnecessary waste that could be avoided with a humble tupperware, thermos, or coffee cup”.

Food & Drink Business

Woolworths has confirmed the return of in-store soft plastics collection points across more than 700 supermarkets nationally, with South Australia the latest state to join the renewed recycling scheme this week.

For many growing businesses, passion and purpose are what spark success in the early years. But as a company expands, instinct alone is no longer enough. Sustainable growth requires a clear strategy, a deep understanding of customers, and the ability to adapt as markets evolve. Gewürzhaus co-founder and managing director, Maria Konecsny shares insights from establishing a specialty herb and spice business that has expanded across Australia.

FOODiQ Global has completed a 28-year analysis of Australian non-alcoholic drink sales, revealing a strong swing towards water and low- and no-sugar carbonated drinks for consumer choices in the beverage aisle. The study was commissioned by the Australian Beverages Council.