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In this Interpack 2023 video interview, Alessandro Rocca from Cama Group and Tony DiNallo from J.L. Lennard talk to Lindy Hughson about Cama's latest chocolate picking line, which was on show at the event.

The turnkey picking line for naked chocolate has the ability to pick 400 pieces of chocolate per minute, and is great for confetionery and bakery products. It is comes with Industry 4.0 features.

Most recently, the machine was installed as a packaging solution for Hawaiian Host, an artisan chocolate manufacturer in the USA. 

Food & Drink Business

Sydney rum producer Red Mill Rum has opened a bar inside its working distillery and barrel hall at White Bay, Rozelle, adding a direct-to-consumer channel at a site previously open only for tours and private events.

SPC Global executive director, Nick Dimopoulos, has resigned from the board just six months after his appointment. The company said his resignation was to let him focus more on his role as CEO of the group’s International Business Division, Nature One.

Food rescue charity, SecondBite, has started building a 1500 square metre cool room and freezer facility at its Derrimut warehouse in Melbourne’s west, as retailers send more surplus fresh produce to food relief. Supply chain consultancy TMX Transform is providing construction project management pro bono