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In this Interpack 2023 video interview, Alessandro Rocca from Cama Group and Tony DiNallo from J.L. Lennard talk to Lindy Hughson about Cama's latest chocolate picking line, which was on show at the event.

The turnkey picking line for naked chocolate has the ability to pick 400 pieces of chocolate per minute, and is great for confetionery and bakery products. It is comes with Industry 4.0 features.

Most recently, the machine was installed as a packaging solution for Hawaiian Host, an artisan chocolate manufacturer in the USA. 

Food & Drink Business

Australia is globally recognised for its agriculture and has built a reputation as a trusted exporter of commodities to global markets. There is now a significant opportunity to build on those strengths. Australia’s Food & Beverage Accelerator (FaBA) director, Dr Chris Downs, explains how.

Entries are now open for the 2026 Melbourne Royal Wine Awards, celebrating excellence, innovation and craftsmanship across the Australian wine industry. The competition has grown to attract over 2300 entries annually.

A single GS1-powered QR code carried verified sustainability and provenance data from an Australian farm through the supply chain to consumers in seven countries in a 12-month pilot that its backers say provides the interoperable data infrastructure blueprint for food and agriculture traceability.