Close×

Kockums Bulk Systems (Stand B22) will be presenting the new Sievmaster Easilift sack-tip station on its stand.

The unit provides a simple means of introducing sack products and check-sieving them into a system.

The sack-tip and sieve are large enough to take a 25kg sack lengthwise for ease of cutting and handling.

A special feature is the flip-top powered lid to enable ease-of-opening of the sack tip for access to the screen and cleaning.

The sieve unit below has a self-cleaning silicone diaphragm to give a dust-tight closure.

The outlet of the station may also be connected to mechanical and pneumatic convey systems, or simply connected to a mixer inlet or other process equipment.

 

Food & Drink Business

The Rouge Homme wine brand has been re-acquired by the Redman family, 60 years after it was sold to Lindeman’s Wines, owned by Treasury Wine Estates (TWE).

The Melbourne Royal Food Awards are gearing back up for 2026, introducing several major category additions and returns. Entries are now open for leading food producers across Australia to benchmark their products against the nation’s best.

Pure Foods Tasmania (PFT) has appointed Robert (Rob) Knight as CEO and managing director, effective 1 July. He takes over from Malcolm McAully, who has led the company as executive chairman since the resignation of former CEO Michael Cooper in July 2024.