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Social enterprise Thankyou took home the 2016 Coolest Company award at the 11th annual Anthill Magazine Cool Company Awards, held in Melbourne this month.

The Anthill Cool Company Awards celebrate businesses that are doing things differently to bring about positive change.

This year’s awards attracted nominations from over 700 organisations, and Thankyou was recognised for "its commitment to positive culture, leadership, trendsetting, and putting attitude to action".

Thankyou was launched in 2008 with the aim of creating consumer products whereby 100 per cent of the profits would be used to help end global poverty.

In eight years, Thankyou has given over $4.8 million to projects and helped over 570,000 people in 18 countries.

Thankyou’s complete product range includes baby, body care, food and water products.

Food & Drink Business

Winners of the 2025 Royal Adelaide Wine Show have been announced, with Western Australian companies, Howard Park Wines and Evans & Tate, taking out the top awards – for Most Outstanding Red and White Wines in Show.

Victoria has unveiled a five-year strategy to boost the state’s $9.5 billion wine sector, aiming to grow agriculture, boost innovation, and create jobs that strengthen regional economies.

Pernod Ricard’s Champagne house, G.H. Mumm, has appointed Trina Smith as Mumm Terroirs Pacific winemaker, overseeing all winemaking for the Australian and New Zealand portfolio.