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Retail sales have continued to slow, with the Australian Food and Grocery Council (AFGC) CHEP Retail Index revealing growth of only four per cent year-on-year in the March quarter, slowing to three per cent by the June quarter.

Retail trade turnover was close to $24 billion in March, which was slightly higher than expected due to February interest rate cuts and earlier falls in petrol prices.

The downward trend remains, however, with turnover to soften to $23.9 billion and year-on-year growth slowing to 3.1 per cent for May.

AFGC deputy chief executive Geoffrey Annison said growth in food retailing has eased slightly in recent months, and is now slightly below the growth rate for total retail sales.

“As the Australian economy continues to unwind from the mining boom, a stronger labour market will be needed for strength in retail sales growth to be sustained,” he said.

CHEP Asia-Pacific president Phillip Austin said the trends explain why there is considerable activity across all retailers as they reconfigure their supply chains to optimise for available growth.

“CHEP’s pooling of reusable supply chain and in-store assets across industry and the scale efficiencies generated from our network will play a key role in the transformation of supply chains to meet this growth challenge at the lowest total cost to industry,” Austin said.

Food & Drink Business

Sydney-based craft rum producer, Sydney Distilling Co Pty Ltd, trading as Brix Distillers, has entered voluntary administration, with Ben Carson and Richard Stone from RSM Australia Partners appointed as Joint and Several Voluntary Administrators on 21 January 2026.

Pure Wine Co has been appointed as the exclusive national mainland distributor for Tasmanian winery, Pipers Brook Vineyard. Effective from 1 March, Pure Wine Co will manage national mainland distribution and trade sales for Pipers Brook and its Kreglinger Sparkling, Pipers Tasmania and Ninth Island labels.

The fourth round of the federal government’s Traceability Grants Program is now open for applications, with funding from $50,000 to $500,000 available for projects modernising and enhancing agricultural traceability systems.