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Convenience is king, and products which make life easier, whether in a humorous or serious way, are grabbing attention this month.

The comical campaign by Simplot to promote its iconic Chiko Roll ‘Handy Holder’ grabbed attention last month due to the semi-hands free eating experience it offers.

The bottom of the plastic hand can be rested in a car cup holder and used to support a Chiko Roll while driving.

Also making waves was a high-tech pepper cracker that shuts down electronic devices at the dinner table.

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It featured in a viral Dolmio campaign, and 3500 of the grinders will soon roll off the production line as part of a national on-pack giveaway.

Mars developed custom software and bespoke hardware to house the Wi-Fi-disabling technology within a functioning pepper grinder.

Innovation in packaging also extended to a lift-and-drain basket for a new range of pickled vegetables.

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The polypropylene basket can be lifted from the liquid to allow easy product access and will offer a functional point of difference in a crowded category.

Easy dispensing was also the focus of a new kitchen-friendly bottle for Tabasco sauces recently.

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Food & Drink Business

Brisbane-founded and owned beef brand, Senku’s Pure Wagyu fillet – bred and raised on a Central Queensland farm, has taked the top global title at the World Steak Challenge in Amsterdam.

Coles and Origin have marked a major milestone in their landmark renewable energy partnership, with the opening of Coles’ first fully electric supermarket in Melbourne’s south-east.

Many food and drink companies try and implement an efficient delivery transport system, yet end up with headaches and cost blowouts. An important starting point for creating a high-performing delivery system, which improves your profitability and makes you look good, is understanding some key logistics metrics to measure success. John Boorsma from Ontime Delivery Solutions outlines metrics to include.