Shifting food and diet trends have long shaped the direction of the food industry. Over the years, preferences have evolved; from the rise of "low fat" and "light" products to more recent focuses on "low carb," "paleo," and whole-food eating. MEQ CEO, Remo Carbone, says the rise of protein-first diets offer an opportunity for the red-meat industry.
NAB’s latest Regional & Agribusiness Horizons Report found food and beverage manufacturing recorded the largest industry growth in lending, surging 11.9 per cent in the last year. While 2024 saw a four per cent increase in demand for credit, NAB says food and beverage’s jump was the “ripple effect” of a strong Agri sector performance.
Western Australian brewery, Gage Roads Brew Co, is celebrating its 20th anniversary with the launch of a new beer – Huey Coastal Lager. The brew will debut at a launch event on Sunday 1 June, during the Western Australia Day public holiday long weekend.