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Labelstock producer Avery Dennison will use next month’s Labelexpo in Brussels to unveil a new range of variable information (VI) and decorative linerless labels.

The company says, “the future of labelling is linerless”, and it has developed a suite of solutions that eliminate the need for a liner, reducing material use and waste, and minimising the environmental impact of packaging.

Avery Dennison says it envisions a connected and circular future, and its stand will put a spotlight on its latest sustainable solutions; labelling materials with a lower carbon footprint, and solutions that enable packaging recycling or reuse.

It will also have demos of its digital solutions, and will show how intelligent labels enable consumer interaction and end-to-end transparency.

Avery Dennison will host a special event at Labelexpo, Connecting. Together. It says that on its stand it will engage with customers and the industry ecosystem that will showcase the packaging solutions, and offer a food and drink experience.

Food & Drink Business

Treasury Wine Estates (TWE) says it is not in a position to revise its guidance for FY16 due to lower-than-expected performance in China and distribution issues in California. The company said it was unlikely to meet FY26 depletion targets for Penfolds in China.

For more than 35 years, family-owned producer, Gourmet Dairy Co., has been manufacturing sauces, dairy and non-dairy products under its own brands and as a contract manufacturer for some of Australia’s most recognised labels. Now, the company is investing more than $1 million to expand its production capabilities and support new product innovation.

Expressions of interest are now open for tenancy at the $17.14 million Central Coast Food Manufacturing Innovation Hub, expected to open in March 2026.