• Fonterra's production operator, Travis Palmer, with a pile of one-tonne bags that can now be recycled through the big bag recovery program.
    Fonterra's production operator, Travis Palmer, with a pile of one-tonne bags that can now be recycled through the big bag recovery program.
Close×

Fonterra has signed on with Circular Communities Australia’s big bag recovery program, which gives large industrial plastic bags new life by turning them into products made from recycled content.

These products include school and community chairs and water evaporation floating covers.

The program specifically targets woven PP and low-density PE bags, which until now haven’t had a nationally endorsed or structured pathway to recycling and often end up in landfill.

Under the program, Fonterra’s bulk ingredients customers can opt to return these bags to Circular Communities Australia for recycling.

With 14,000 of the one-tonne bulk bags distributed every year, if every bag is recycled, Fonterra and its customers could reduce up to 57,407kg of CO2e emissions annually, comparable to taking 12,480 cars off the road for a year.

Rosie Cotter, Fonterra’s Oceania GM of Sustainability, said the company’s participation in the big bag recovery program in Australia is a vital step in meeting its sustainability goals.

“As well as helping to reduce emissions, recycling these bags has the potential to divert around 40 tonnes of reusable plastic into the circular economy each year, unlocking a valuable resource,” Cotter said.

“The collaboration with Circular Communities Australia is the latest in a range of packaging partnerships for Fonterra in Australia, where we are one of the founding supporters of the National Plastics Recycling Scheme and a member of Australian Packaging Covenant Organisation (APCO).

“In addition to reducing the impact of our industrial packaging through this program, we also have around 30 sustainable packaging projects underway in Australia earmarked to improve the recyclability of approximately 250 products on supermarket shelves.”

Circular Communities Australia officially launched the country’s first purpose-built big bag recycling plant, located in Toowoomba, Queensland, on 26 February.

Stephen Richards (left), managing director of Circular Communities Australia.
Stephen Richards (left), managing director of Circular Communities Australia.

“By providing a dedicated solution for this specialised waste stream, we are setting a new standard for sustainability and innovation in resource recovery and reuse,” Stephen Richards, managing director of Circular Communities Australia, said during the launch.

The facility represents a significant step forward in Circular Communities Australia’s mission to support a circular economy with local jobs, while reducing greenhouse gas emissions and minimising landfill waste.

The initiative is expected to divert 4000 tonnes per annum from landfills and prevent 5871 tonnes of CO2e GHG each year.
The initiative is expected to divert 4000 tonnes per annum from landfills and prevent 5871 tonnes of CO2e GHG each year.

Food & Drink Business

Net revenue for Bubs Australia fell 9.8 per cent to $23.1 million in Q1 FY27, with operating cash outflow widening to $6 million from $4.4 million on the prior corresponding period.

With six generations of consumers shopping side by side for the first time, poor product quality registered as the biggest frustration across the board, with 47 per cent saying they were most annoyed when food spoils too quickly or doesn’t last. The finding comes from the latest report by UK-based product intelligence platform, Vypr into Australian consumers, Six Generations, One Shelf.

Murray Cod Australia (MCA) reported a record 175.9 tonnes of fish sold in 1H27, lifting sales volume by 45.7 per cent. Net sales rose 34.2 per cent to $3.92 million, as it shifts away from using seafood distributors.