From holographic shrink films for the craft beer sector to glittery shrink sleeves for sparkling wine, and a patented paper gift pack Le Mac had plenty of options to share with the Foodpro audience.
MD Mike Cowan takes us through some new concepts in this video:
Food Taipei Mega Shows 2026 took place in Taiwan last week, bringing together global leaders from across the entire food industry supply chain to showcase ideas, products, and opportunities for the future food system. Food & Drink Business was in attendance to cover the latest products and innovation emerging from the region.
The Western Australian government has granted an aquaculture licence to Fremantle-based marine science solutions company, SeaStock, for the state’s first commercial-scale, land-based algae production facility.
The University of Queensland (UQ) has officially opened its new $60 million Biosustainability Hub, already working with companies on future food ingredients to accelerate an Australian and global transition to a sustainable bioeconomy.
