From holographic shrink films for the craft beer sector to glittery shrink sleeves for sparkling wine, and a patented paper gift pack Le Mac had plenty of options to share with the Foodpro audience.
MD Mike Cowan takes us through some new concepts in this video:
Australia’s ‘cheese-centric’ dairy industry is looking to higher-value uses of milk protein – such as nutritional supplements – as national milk production remains low, according to Rabobank.
Tucking into a hamburger without harming animals is closer to reality after University of Queensland (UQ) researchers found a way to cut costs in cultivated meat production.
Sixteen months after receivers were appointed over its holding company, the structural obstacle to selling Western Australia’s largest milk processor has been removed. McGrathNicol has launched the formal sale process for Brownes Dairy, with China Mengniu Dairy Company consolidating its holding position so the entire enterprise can be put to market rather than a shareholding above it.
