In this AUSPACK video interview, Matt Nichol from Matthews Australasia speaks to Kim Berry about the company’s CO2 laser coding technology, which allows a permanent, readable code to be applied to products without the use of inks or solvents.
We also looked at the Solar Jet 100 Watt fibre laser and the benefits it brings to beverage manufacturers, and finally a look at its IDSnet system.
You can find out more here:
The Food Taipei Mega Shows 2026 Food Taipei Forum brought together international experts to discuss the how precision nutrition, sustainable development, and disruptive business models are acting as the gears driving the future of the global food industry.
Brisbane-based food technology company Just Meat Protein has closed an oversubscribed $1.8 million seed round, with Inghams Group taking a 10 per cent stake.
Australia’s national science agency, CSIRO, has partnered with Thailand’s Food Innopolis and the Research University Network (RUN) to launch the new Thailand-Australia Venture Exchange Program. Applications are now open, and close 31 July.
