Close×

In this AUSPACK video interview, Phil Garro, senior sales executive for Heat and Control, speaks with Kim Berry about the advanced technology in the Ishida checkweigher and CEIA metal detector.

The CEIA THS/21-THS/MS21 Series is a multi-spectrum metal detector that provides unique detection capability and extreme sensitivity of magnetic, non-magnetic, and even stainless steel metal contaminants, and is also available in a USDA-approved design.

Exclusively developed by CEIA, multi-spectrum technology uses many frequencies simultaneously to optimise sensitivity to all metal contaminants, and reduces product waste by minimising product effect errors.

IDEAL APPLICATIONS:

  • Available with conveyed (in-line), pumped, or free-falling configurations;
  • All manner of food products;
  • Strong product effects products, such as cheese, fresh meat, and poultry;
  • USDA-approved option; and
  • Integrating with Ishida VFFS snack food bagmakers.

Phil Garro highlighted the unit's small footprint and a number of other features to enhance efficiency and productivity. See more here:

Food & Drink Business

Lion’s 2024 Sustainability Performance Update outlines progress and projects it has undertaken against evidence based goals with an evolving approach to increase collaboration with its supply chain.

Mountain Culture Beer Co has finalised its acquisition of Fox Friday Brewing and announced plans for its assets including rebranding some venues and on-selling Carwyn Cellars and the Perth brewpub.

In a landmark decision, Food Standards Australia New Zealand (FSANZ) has given the green light to biotech company, Vow, for its cell-cultured quail to be sold in Australia and New Zealand. It makes ANZ the fourth country in the world to approve cell-cultured meat for human consumption.