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In this AUSPACK video interview, Earle Roberts, CEO of Foodmach, speaks with Kim Berry about the new Line as a Machine solution and the Mengibar filler for high-end health and beauty products, among other items on show.

Earle also discussed the growing importnace of local manufacturing against the backdrop of the supply chain disruption that has come to the fore during the pandemic.

See what else he had to say here:

Food & Drink Business

The Food Taipei Mega Shows 2026 Food Taipei Forum brought together international experts to discuss the how precision nutrition, sustainable development, and disruptive business models are acting as the gears driving the future of the global food industry.

Brisbane-based food technology company Just Meat Protein has closed an oversubscribed $1.8 million seed round, with Inghams Group taking a 10 per cent stake.

Australia’s national science agency, CSIRO, has partnered with Thailand’s Food Innopolis and the Research University Network (RUN) to launch the new Thailand-Australia Venture Exchange Program. Applications are now open, and close 31 July.