Close×

Sydney-based design agency Our Revolution has again teamed up with SumoSalad for its latest ready meal product, SumoWell SmartPlate.

Following the launch of SumoWell in January, SumoSalad created SmartPlate as an extension of the range to satisfy consumer demand for efficient meal-time solutions as well as delivering nutritionally balanced food.

The design features a mix of hand drawn images and typography, along with hero, photographic imagery of the product inside across its four variants.

“As we helped SumoWell extend their portfolio into new retail categories, it was important to retain the integrity of the brand purpose and ensure this was brought to life visually through a unifying brand idea,” said Our Revolution creative director Jen Doran.

“It was also important to pragmatically educate consumers on what the ‘SmartPlate’ is and how this is a benefit to their lifestyle and diet. Utilising the packaging design to achieve this was crucial.”

The SumoWell SmartPlate range is available in four flavours – Organic Veg Fritters, Healthier Butterless Chicken Curry, Slow Cooked Grass Fed Beef, and Pesto Chicken – and can be found in IGAs around the country.

Food & Drink Business

Fonterra has announced Anna Palairet is the new chief operating officer, having acted in the role since June 2023. CEO Miles Hurrell says Palairet has “extensive experience in operational, customer, sustainability, and sales roles”.

Food & Drink Business editor Kim Berry's take on the big news stories this week, and what caught her eye overseas. How will the Future Made in Australia Act actually be delivered? Shanghai trials traffic light labelling, and Solar Food, making protein out of (virtually) nothing at all, opens its commercial scale facility (that's it in the pic).

Food Frontier’s industry leading annual alternative proteins conference, AltProteins 24, is on in Melbourne on 10 October, with early bird tickets now available.